Sedang mencari ide resep blueberry pie with streusel topping yang unik? Cara menyiapkannya memang tidak terlalu sulit namun tidak gampang juga. Jika keliru mengolah maka hasilnya tidak akan memuaskan dan justru cenderung tidak enak. Padahal blueberry pie with streusel topping yang enak selayaknya punya aroma dan rasa yang dapat memancing selera kita.
This wonderful blueberry pie recipe, with vanilla custard filling and crumb topping, will make a great dessert for any special meal. If blueberries don't happen to be in season, frozen will work just fine. The sour cream custard filling and crumb topping make this pie extra special.
Banyak hal yang sedikit banyak mempengaruhi kualitas rasa dari blueberry pie with streusel topping, mulai dari jenis bahan, kemudian pemilihan bahan segar hingga cara mengolah dan menghidangkannya. Tak perlu pusing jika ingin menyiapkan blueberry pie with streusel topping yang enak di mana pun anda berada, karena asal sudah tahu triknya maka hidangan ini bisa jadi suguhan spesial.
Di bawah ini ada beberapa cara mudah dan praktis dalam mengolah blueberry pie with streusel topping yang siap dikreasikan. Anda dapat membuat Blueberry Pie with Streusel Topping memakai 22 jenis bahan dan 7 langkah pembuatan. Berikut ini langkah-langkah dalam menyiapkan hidangannya.
Bahan-bahan dan bumbu yang diperlukan dalam pembuatan Blueberry Pie with Streusel Topping:
- Siapkan Basic Pie Crust:
- Siapkan 210 gr All purpose flour
- Gunakan 138 gr Cold butter, cubed
- Siapkan 1/4 sdt Salt
- Siapkan 78 gr Very cold ice water
- Gunakan Sourdough Pie Crust:
- Gunakan 130 gr Sourdough discard
- Siapkan 110 gr All purpose flour
- Sediakan 115 gr Butter
- Ambil 1/4 tsp Salt
- Siapkan Blueberry Filling:
- Siapkan 600 gr Blueberries
- Gunakan 150 gr Sugar
- Gunakan 60 gr Corn starch
- Ambil 1/4 tsp Salt
- Siapkan 1/2 tsp Ground cinnamon
- Gunakan 1 tbsp Butter
- Siapkan Streusel Topping:
- Sediakan 180 gr All purpose flour
- Gunakan 60 gr White sugar
- Siapkan 60 gr Brown sugar
- Ambil 8 tbsp Cold butter, cubed
A streusel topping seemed perfect because I thought a little crunch and nuttiness would be nice in this super sweet yummy pie. Combine flour, sugars, and cinnamon in a medium bowl. The combination of peaches and blueberries in this streusel-topped pie can't be beat. Your guests will adore this blueberry pie – it has two crusts AND a sweet streusel topping!
Cara membuat Blueberry Pie with Streusel Topping:
- Basic Pie Crust: Put all purpose flour, salt, and cubed cold butter into a food processor. Then pour the cold water into the mixture while process it. Refrigerate for 4 hours or overnight before using the pie crust.
- Sourdough Pie Crust: put all the ingredients into a mini food processor and process it until well combined. Refrigerate for 30 minutes.
- Preheat oven 375°F.
- Blueberry Filling: Mix sugar, corn starch, cinnamon, and salt, then sprinkle over blueberries.
- Streusel Topping: Chop all the ingredients with pastry knife, set aside.
- Roll the pie crust and then line it on the pie pan, crimp and flute edges. Pour the berry mixture into the pie crust and dot with cubed butter. Topped with streusel topping.
- Bake pie on lower shelf of the oven for 30 minutes or until crust is golden brown.
All Reviews for Blueberry Two-Crust Pie with Streusel Topping. I found the memory card with the photos of said pie and now I can finally talk about this crazy delicious Peach Blueberry Custard Pie! Besides, I think we're obligated to treat ourselves to a proper summer-fruit pie this season. The nutty crunch of the pecan streusel topping adds a burst of flavor to this blueberry pie. Cover edges of crust with foil strips.
Gimana nih? Gampang kan? Itulah cara menyiapkan blueberry pie with streusel topping yang bisa Anda lakukan di rumah. Selamat mencoba!
